Vol. 75, Issue 3-4, 2021

A significant expansion of prescribed fire activity will be necessary to mitigate growing wildfire hazard in California forests. Forest managers can facilitate this expansion by promoting forest structures that allow...

Workplace sexual harassment (SH) has been highlighted as a key issue for female agricultural workers in the United States. This study investigated how workers’ descriptive data (age, job experience, attitudes)...

To meet the requirements of California’s Sustainable Groundwater Management Act, there is a critical need for crop production strategies with less reliance on irrigation from surface and groundwater sources. One...

Disease outbreaks among visitors at venues where animals are exhibited, such as animal shows at county fairs or petting zoos, are national public health concerns. Zoonotic disease transmission at fairs...

Grapevine trunk diseases (GTDs) are currently considered some of the most important challenges for viticulture, curtailing vineyard longevity and productivity in nearly every raisin, table and wine grape production region...

The H-2A visa program allows farmers in the United States to be certified by the U.S. Department of Labor to recruit and employ guest workers, usually for a maximum of...

California’s wine grape growers will face increasing challenges under a changing climate as most production occurs near the boundaries of current varieties’ climatic thresholds. As part of this study, we...