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Introduction
A crossroads for strawberries
J Downing
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Outlook
Growing for the future: Collective action, land stewardship and soilborne pathogens in California strawberry production
M LloydT Gordon
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Fumigant dosages below maximum label rate control some soilborne pathogens
S Triky-DotanB WesterdahlF MartinK SubbaraoS KoikeH Ajwa
The activity of commercial soil fumigants on some key soilborne pathogens was assessed in sandy loam soil under controlled conditions. Seven soil fumigants that are registered in California or are...
Review Article
Managing for soil health can suppress pests
A HodsonE Lewis
A “healthy” soil can be thought of as one that functions well, both agronomically and ecologically, and one in which soil biodiversity and crop management work in synergy to suppress...
Research Article
Inconsistent food safety pressures complicate environmental conservation for California produce growers
P BaurL DriscollS GennetD Karp
Controlling human pathogens on fresh vegetables, fruits and nuts is imperative for California growers. A range of rules and guidelines have been developed since 2006, when a widespread outbreak of...