News
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Waterfowl Alert Network data help assess the risk of avian influenza H5N1.
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UC experts offer tips on testing drinking water and rehabilitating gardens after an urban wildfire.
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A medida que el clima continue cambiando, los riesgos a la agricultura seguirán creciendo.
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Nut orchard hygiene is key for controlling carpophilus beetle, say UC Cooperative Extension and UC Integrated Pest Management experts.
Un nueva investigación de UC describe las prácticas culturales usadas para el establecimiento, producción y cosecha de zarzamoras.
The plan includes a refreshed vision and mission, and outlines challenges where UC ANR can make an impact.
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The Climate Action and Land Equity project prioritizes land use for food production as a reinvestment into the greater community.
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El agroturismo, una tendencia en crecimiento en California, ofrece a los visitantes la oportunidad de experimentar la vida rural y agrÃcola de primera mano.
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4-H in Orange County hosted kids from the Boys and Girls Club of Garden Grove for a day of learning and exploration at South Coast REC.
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Lost Sierra Food Project increases rural food access and provides workforce development and farm education opportunities while serving as a key community gathering place.
El Programa Jardinero Maestro de California en San Diego cumplió 40 años de existencia, durante los cuales ha sido fiel a su misión de informar a la comunidad.
Water is among the most precious resources on the planet. Some areas don't get enough; some get too much. Climate change is driving both of those circumstances to ever-growing extremes.