Vol. 74, Issue 3, 2020October 20, 2020 PDT
Brown spot in table grape Redglobe controlled in study with sulfur dioxide and temperature treatments
Brown spot in table grape Redglobe controlled in study with sulfur dioxide and temperature treatments
C Young, R Choudhury, C Crisosto, W Gubler,
Young, C, R Choudhury, C Crisosto, and W Gubler. 2020. “Brown Spot in Table Grape Redglobe Controlled in Study with Sulfur Dioxide and Temperature Treatments.” California Agriculture 74 (3): 163–68. https://doi.org/10.3733/ca.2020a0022.