Vol. 53, Issue 3, 1999May 01, 1999 PDT
Dairies adopt TQM to improve milk quality and food safety
Dairies adopt TQM to improve milk quality and food safety
J Kirk, W Sischo, D Klingborg, M Arana, G Higginbotham, D Mullinax, T Shultz,
Kirk, J, W Sischo, D Klingborg, M Arana, G Higginbotham, D Mullinax, and T Shultz. 1999. “Dairies Adopt TQM to Improve Milk Quality and Food Safety.” California Agriculture 53 (3): 33–35. https://doi.org/10.3733/ca.v053n03p33.