P-ISSN 0008-0845
E-ISSN 2160-8091
Vol. 6, Issue 12, 1952December 01, 1952 PDT
ccby-nc-nd-4.0
State’s productive capacity: Changes in production of livestock and livestock products projected for 1955 on basis of trends
State’s productive capacity: Changes in production of livestock and livestock products projected for 1955 on basis of trends
T Hedges, W Bailey,
Articles in Vol. 6, Issue 12, 1952
Vol. 6, Issue 12, 1952
- State's productive capacity: Changes in production of livestock and livestock products projected for 1955 on basis of trendsT HedgesW Bailey
- Christmas tree production: Winter season is favorable planting time for tree crop to meet expanding California marketW MetcalfR Grah
- Lemon storage: Pre-storage treatment reduces black buttons, decay, delays fruit agingL Erickson
- Brown checking of celery: Variety and relative accumulation of potassium and boron found to be factors affecting incidence of diseaseP MingesM YamaguchiJ KnottA SpurrJ Welch
- Efficiency in fruit marketing: Effect of different types of equipment on in-plant transportation costs in fresh-fruit packing housesL Sammet
- Dairy products in the diet: Oakland and Los Angeles survey studies dairy products as sources of protein, important minerals and vitaminsJ Coles
Hedges, T, and W Bailey. 1952. “State’s Productive Capacity: Changes in Production of Livestock and Livestock Products Projected for 1955 on Basis of Trends.” California Agriculture: The Journal of UC Agriculture and Natural Resources 6 (12): 2–10.