Vol. 4, Issue 4, 1950April 01, 1950 PDT
ccby-nc-nd-4.0
Ripe fruit rot in tomatoes: Early maturity of fruit and harvest before fall rains are factors in reducing loss
Ripe fruit rot in tomatoes: Early maturity of fruit and harvest before fall rains are factors in reducing loss
R Grogan,
Grogan, R. 1950. “Ripe Fruit Rot in Tomatoes: Early Maturity of Fruit and Harvest before Fall Rains Are Factors in Reducing Loss.” California Agriculture 4 (4): 10–14.