P-ISSN 0008-0845
E-ISSN 2160-8091
Vol. 79, Issue 3-4, 2025November 12, 2025 PDT
Survey of California dairy nutritionists on extent of byproduct usage
Survey of California dairy nutritionists on extent of byproduct usage
Articles in Vol. 79, Issue 3-4, 2025
Vol. 79, Issue 3-4, 2025
- There’s a path forward in the San Joaquin Valley to benefit farmers, communities, and nature — but only if we plan...and plantH. Scott ButterfieldJeanette K. HowardDaniel ToewsAbigail HartKathy Wood-McLaughlin
- “Pocket parks” promise climate resiliency on a small scale. Are they working?Caroline D. Champlin
- Foresters, prescribed-fire experts swap knowledge to reduce wildfire impactsMichael Hsu
- Clima y enfermedades causan la muerte de árboles en varias regiones de CaliforniaPamela S. Kan-Rice
- Investigadores de UC ANR apoyan a los viveros de CaliforniaDiana Cervantes
- Survey of California dairy nutritionists on extent of byproduct usageJennifer M HeguyRúbia Branco-LopesNoelia Silva-del-RíoEdward J DePeters
- For California walnut drying, fuel choice and improved training and automation may reduce energy consumptionAlice DienLucía Félix-PalomaresShira BergmanKurt KornbluthDavid C. SlaughterIrwin R. Donis-González
- Volunteer programs are effective at reducing urban water use in Marin County, CaliforniaSteven V. SwainDavid J. LewisMargaret S. Mathers
- Central Valley decision support tool helps predict yield and profitability response to irrigation with saline waterFloyid NicolasMae CulumberHossein ShahrokhniaUsama Al-DughaishiJongwon DoSharon BenesIsaya Kisekka
Heguy, Jennifer M, Rúbia Branco-Lopes, Noelia Silva-del-Río, and Edward J DePeters. 2025. “Survey of California Dairy Nutritionists on Extent of Byproduct Usage.” California Agriculture: The Journal of UC Agriculture and Natural Resources 79 (3–4): 101–6. https://doi.org/10.3733/001c.147223.