Vol. 74, Issue 3, 2020October 20, 2020 PDT
Q-and-A: COVID-19’s effects on food systems, youth development programs and nutrition
Q-and-A: COVID-19’s effects on food systems, youth development programs and nutrition
L Crowder,
Crowder, L. 2020. “Q-and-A: COVID-19’s Effects on Food Systems, Youth Development Programs and Nutrition.” California Agriculture 74 (3): 116–18. https://doi.org/10.3733/ca.2020a0024.