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Research Article
Vol. 69, Issue 2, 2015April 01, 2015 PDT

Regional identity can add value to agricultural products

B Christensen, M Kenney, D Patton,
agricultureEconomicsorganizationsproducts and commodities
Copyright Logoccby-nc-nd-4.0 • https://doi.org/10.3733/ca.v069n02p85
California Agriculture
Christensen, B, M Kenney, and D Patton. 2015. “Regional Identity Can Add Value to Agricultural Products.” California Agriculture 69 (2): 85–91. https:/​/​doi.org/​10.3733/​ca.v069n02p85.
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