P-ISSN 0008-0845
E-ISSN 2160-8091
Vol. 60, Issue 4, 2006October 01, 2006 PDT
Cost-benefit analysis conducted for nutrition education in California
Cost-benefit analysis conducted for nutrition education in California
A Joy, V Pradhan, G Goldman,
Articles in Vol. 60, Issue 4, 2006
Vol. 60, Issue 4, 2006
- Of Mendel, wikis and open source: New models for knowledge creationB Sams
- More voices: Making the case for open accessCalifornia Agriculture
- Celebrating a work in progress: UC journal delivers research to Golden State and beyondCalifornia Agriculture
- AES Centennial 100: UC Riverside marks a century of agricultural innovation — still thriving in an urban empireK Barton
- Is lead toxicity still a risk to U.S. children?K HenemanS Zidenberg-Cherr
- Cost-benefit analysis conducted for nutrition education in CaliforniaA JoyV PradhanG Goldman
- Radiofrequency power disinfects and disinfests food, soils and wastewaterM Lagunas-SolarN ZengT EssertT TruongU Cecilia Piña
- Impact of environmental factors on fish distribution assessed in rangeland streamsL ThompsonL ForeroY SadoK Tate
- EU support reductions would benefit California tomato growers and processorsB RickardD Sumner
- Weather-based yield forecasts developed for 12 California cropsD LobellK CahillC Field
Joy, A, V Pradhan, and G Goldman. 2006. “Cost-Benefit Analysis Conducted for Nutrition Education in California.” California Agriculture: The Journal of UC Agriculture and Natural Resources 60 (4): 185–91. https://doi.org/10.3733/ca.v060n04p185.