P-ISSN 0008-0845
E-ISSN 2160-8091
Vol. 56, Issue 5, 2002September 01, 2002 PDT
California’s cattle and beef industry at the crossroads
California’s cattle and beef industry at the crossroads
M Andersen, S Blank, T LaMendola, R Sexton,
Articles in Vol. 56, Issue 5, 2002
Vol. 56, Issue 5, 2002
- Market consolidation poses challenges for food industryR Sexton
- Letter: Climate debate heats upA James
- Sun setting on water quality exemptionsJ Warnert
- Rapid test helps dairies manage wastewaterJ Warnert
- Marin ranchers bullish on grass-fed livestockJ Byron
- California's cattle and beef industry at the crossroadsM AndersenS BlankT LaMendolaR Sexton
- Survey quantifies cost of organic milk production in CaliforniaL Butler
- Insecticide choice for alfalfa may protect water qualityR LongM NettD PutnamG ShanJ SchmiererB Reed
- Pheromones control oriental fruit moth and peach twig borer in cling peachesC PickelJ HaseyW BentleyW OlsonJ Grant
Andersen, M, S Blank, T LaMendola, and R Sexton. 2002. “California’s Cattle and Beef Industry at the Crossroads.” California Agriculture: The Journal of UC Agriculture and Natural Resources 56 (5): 152–56. https://doi.org/10.3733/ca.v056n05p152.