P-ISSN 0008-0845
E-ISSN 2160-8091
Vol. 11, Issue 12, 1957December 01, 1957 PDT
ccby-nc-nd-4.0
Blanking and shrivel disorders of fresh market sweet corn: Investigations indicate cultural practices may influence the incidence of shrivel of developing kernels on market corn
Blanking and shrivel disorders of fresh market sweet corn: Investigations indicate cultural practices may influence the incidence of shrivel of developing kernels on market corn
C Shadbolt, A Van Maren, V Schweers,
Articles in Vol. 11, Issue 12, 1957
Vol. 11, Issue 12, 1957
- Frozen fruits and vegetables: Production of frozen vegetables and deciduous fruits by west coast packers responded to rapid upward trend in consumptionR Reed
- Retail grocery store services: Location, ownership, size, among factors determining whether self-service, clerk-service or combination is offered customersM DunsingJ Coles
- Improved asparagus harvester: Second experimental set-level, nonselective machine used to harvest test plots in commercial fields during 1957 seasonR Kepner
- Refertilization of rose clover: Carryover effects of superphosphate applied in one treatment compared with results from annual applications of same ratesW MartinW WilliamsW Johnson
- Blanking and shrivel disorders of fresh market sweet corn: Strong winds during pollinating periods important cause of blanking disorder occurring on sweet corn for fresh marketJ CameronD Cole
- Blanking and shrivel disorders of fresh market sweet corn: Investigations indicate cultural practices may influence the incidence of shrivel of developing kernels on market cornC ShadboltA Van MarenV Schweers
Shadbolt, C, A Van Maren, and V Schweers. 1957. “Blanking and Shrivel Disorders of Fresh Market Sweet Corn: Investigations Indicate Cultural Practices May Influence the Incidence of Shrivel of Developing Kernels on Market Corn.” California Agriculture: The Journal of UC Agriculture and Natural Resources 11 (12): 11–20.