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P-ISSN 0008-0845
E-ISSN 2160-8091
Research Article
Vol. 6, Issue 5, 1952May 01, 1952 PDT

Improving prune dehydration: Work simplification study and methods analysis of current dehydrater practices suggest improvements

L Davis, R Marks, J Kilbuck,
Copyright Logoccby-nc-nd-4.0

Articles in Vol. 6, Issue 5, 1952

Vol. 6, Issue 5, 1952
  • National farm price policy: Government price control on agricultural products, price floors, price ceilings and methods to be employed
    H Wellman
  • Research in viticulture: Work aims at better quality of grapes and wines and at development of improved production methods
    California Agriculture
  • Summer squash storage studies: Investigations of post harvest chemical changes in summer squash stored at different temperatures
    O Lorenz
  • Duster equipment on tomatoes: Effectiveness of a duster with and without hood compared in field tests controlling caterpillars
    A MichelbacherW MiddlekauffN Akesson
  • Sprouting broccoli spacing: Five varieties studied to determine closest spacing to yield heads of freezing and fresh market standards
    F ZinkD Akana
  • Spray thinning of olives: Experimental postbloom applications of hormone NAA bring undersized fruit up to canning size
    H Hartmann
  • Root-knot and root-lesion nematodes: Soil fumigation reduces infestations but can not be used growing orchards or vineyards
    M Allen
  • New purple scale parasite: A second natural enemy of citrus pest established in California may be effective in low host infestations
    S Flanders
  • Improving prune dehydration: Work simplification study and methods analysis of current dehydrater practices suggest improvements
    L DavisR MarksJ Kilbuck
  • Ant control in citrus groves: Argentine ant controlled for about six months by thorough spring application of chlordane spray
    P Gerhardt
  • Enemies of avocado pests: Parasites and predators if protected by sparing use of insecticides will keep avocado pests in check
    B BartlettP DeBach
  • Baby Klondike Watermelon: Seeds of eight-inch watermelon of good eating quality commercially available in quantity
    G Davis
California Agriculture
Davis, L, R Marks, and J Kilbuck. 1952. “Improving Prune Dehydration: Work Simplification Study and Methods Analysis of Current Dehydrater Practices Suggest Improvements.” California Agriculture: The Journal of UC Agriculture and Natural Resources 6 (5): 11–12.
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