P-ISSN 0008-0845
E-ISSN 2160-8091
Vol. 5, Issue 11, 1951November 01, 1951 PDT
ccby-nc-nd-4.0
Revolving finance plans: Farmer co-operatives in California have adopted many variations of the revolving finance idea
Revolving finance plans: Farmer co-operatives in California have adopted many variations of the revolving finance idea
H Erdman,
Articles in Vol. 5, Issue 11, 1951
Vol. 5, Issue 11, 1951
- Revolving finance plans: Farmer co-operatives in California have adopted many variations of the revolving finance ideaH Erdman
- Determination of organic acids: Chromatography several times as sensitive as standard method in detecting acids in wine, juices, plant extractsC KeanG Marsh
- Orange yield and fruit size: Long-term experiments test the effects of organic matter in covercrops and manure on trees in southern CaliforniaE ParkerW Jones
- Boysenberry fertilization: Yield, fruit size, quality improved by nitrogen but not phosphorus or potash applications in Fresno County testR Break
- Pear pulp and pear molasses: Nutritional value for cattle and palatability to sheep tested in feeding trials with commercial productsH GuilbertW Weir
- Stink bug on pears: Habits of pest studied to find a control program which may include sprays, clean culture, host plant eradicationA BordenH Madsen
- Research in orchard management: Investigates horticultural, management and environment problems for citrus, avocado, figs and other subtropical fruit treesCalifornia Agriculture
- Cartons for lemon shipments: Open-top and sealed boxes of corrugated paper compared with standard boxes US to costs and fruit deliveryR Smith
- Potato growth studies: Air and soil temperatures compared in Kern County potato fields during spring and early summerO Lorenz
- Poultry breeding: Long-term selection studies aim at breaking through the ceiling limiting further improvement of economic traitsI Lerner
Erdman, H. 1951. “Revolving Finance Plans: Farmer Co-Operatives in California Have Adopted Many Variations of the Revolving Finance Idea.” California Agriculture: The Journal of UC Agriculture and Natural Resources 5 (11): 2–14.