P-ISSN 0008-0845
E-ISSN 2160-8091
Vol. 65, Issue 1, 2011January 01, 2011 PDT
Methods evaluated to minimize emissions from preplant soil fumigation
Methods evaluated to minimize emissions from preplant soil fumigation
S Gao, B Hanson, D Wang, G Browne, R Qin, H Ajwa, S Yates,
Articles in Vol. 65, Issue 1, 2011
Vol. 65, Issue 1, 2011
- Sustainable food systems: The global pictureD Dooley
- About California AgricultureCalifornia Agriculture
- LettersCalifornia Agriculture
- New methods are transforming table olive and olive oil production in CaliforniaJ Warnert
- UC Cooperative Extension sensory analysis panel enhances the quality of California olive oilP VossenA Devarenne
- Understanding the seasonal and reproductive biology of olive fruit fly is critical to its managementH BurrackR BinghamR PriceJ ConnellP PhillipsL WunderlichP VossenN O'ConnellL FergusonF Zalom
- Biological controls investigated to aid management of olive fruit fly in CaliforniaK DaaneM JohnsonC PickettK SimeX WangH NadelJ Andrews Jr.K Hoelmer
- High temperature affects olive fruit fly populations in California's Central ValleyM JohnsonX WangH NadelS OppK Lynn-PattersonJ Stewart-LeslieK Daane
- Mediterranean clonal selections evaluated for modern hedgerow olive oil production in SpainJ TousA RomeroJ HermosoA Ninot
- Sidebar: Olive cultivars field-tested in super-high-density system in southern ItalyA GodiniG VivaldiS Camposeo
- Methods evaluated to minimize emissions from preplant soil fumigationS GaoB HansonD WangG BrowneR QinH AjwaS Yates
- 2010 IndexCalifornia Agriculture
- Available from ANR Communication ServicesCalifornia Agriculture
- Coming UpCalifornia Agriculture
Gao, S, B Hanson, D Wang, G Browne, R Qin, H Ajwa, and S Yates. 2011. “Methods Evaluated to Minimize Emissions from Preplant Soil Fumigation.” California Agriculture: The Journal of UC Agriculture and Natural Resources 65 (1): 41–46. https://doi.org/10.3733/ca.v065n01p41.