P-ISSN 0008-0845
E-ISSN 2160-8091
Vol. 70, Issue 3, 2016August 01, 2016 PDT
Strawberry growers wavered over methyl iodide, feared public backlash
Strawberry growers wavered over methyl iodide, feared public backlash
J Guthman,
Articles in Vol. 70, Issue 3, 2016
Vol. 70, Issue 3, 2016
- A crossroads for strawberriesJ Downing
- Growing for the future: Collective action, land stewardship and soilborne pathogens in California strawberry productionM LloydT Gordon
- At Hansen Agricultural REC, better blackberries and a soil disinfestation alternativeH White
- The evolving fresh market berry industry in Santa Cruz and Monterey countiesL TourteM BoldaK Klonsky
- Revised chloropicrin use requirements impact strawberry growers unequallyR GoodhueM SchweisguthK Klonsky
- Strawberry growers wavered over methyl iodide, feared public backlashJ Guthman
- Fumigant dosages below maximum label rate control some soilborne pathogensS Triky-DotanB WesterdahlF MartinK SubbaraoS KoikeH Ajwa
- Managing for soil health can suppress pestsA HodsonE Lewis
- Inconsistent food safety pressures complicate environmental conservation for California produce growersP BaurL DriscollS GennetD Karp
- Soil testing for P and K has value in nutrient management for annual cropsD GeisselerE Miyao
Guthman, J. 2016. “Strawberry Growers Wavered over Methyl Iodide, Feared Public Backlash.” California Agriculture: The Journal of UC Agriculture and Natural Resources 70 (3): 124–29. https://doi.org/10.3733/ca.2016a0003.